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STARTERS
Served with salad, mint and spicy dips.
Duo of Samosa medium - £3.95
Crispy pastry stuffed with mix vegetable and minced meat mixed with spices and deep fried.
Onion Bhagee medium vegetarian icon- £3.95
Sliced onions gently spiced with spices battered in gram flour and deep fried.
 
Potato & Cheese Balls mild - £3.95
Mashed potatoes and cheese gently spiced and deep fried.
Vegetable Pakora medium vegetarian icon- £3.95
Mix of vegetables mildly spiced and deep fried in vegetable oil.
Chicken Cheese Tikka mild gluten free icon - £4.50
Mashed potatoes and cheese gently spiced and deep fried.
Aloo Tikki Chaat (NEW) medium vegetarian icon- £4.50
Spiced mashed potato cake served with home made dips.
Chicken Pakora medium - £4.50
Gently spiced Chicken fillet battered and deep fried
Battered Cod Pakora - £4.50
Fillet of cod battered spiced and deep fried.
Battered Chilli Garlic Prawns - Regular £6.50 / Large £10.50
Battered chilli prawns served with mix salad
Chicken 65 - Regular £4.95 / Large £9.95
Spiced chicken tossed with sweet chilli ,peppers and spring onion.
Duck Spring Rolls - £5.95
Served with chilli dip and salad
Sweet & Chilli Chips (NEW) - £3.95
 
 
TANDOORI GRILLED STARTERS
Served with salad & mint sauce.
Chicken Tikka medium gluten free icon- £5.50
Cubed chicken marinated in a spicy yoghurt sauce, cooked in tandoor.
Lamb Seekh Kebab medium - £5.95
Freshly minced lamb mixed with a special blend of herbs & spices barbecued on skewers in the tandoor oven.
Tandoori King Prawns medium gluten free icon - £8.95
King prawns lightly marinated in Indian spiced and slowly cooked in tandoor served with tossed peppers.
Tandoori Lamb Chops medium gluten free icon- £7.95
Prime Lamb chops marinated in chef’s special selected spices and cooked in tandoor.
Grilled Chicken (On the bone) medium gluten free icon- £6.95
Chicken marinated in gently spiced home made sauce and cooked in tandoor.
 
TAAJ POORI’S STARTER
Poori is homemade soft pancake which is shallow fried.
King Prawn Poori - £6.50
Chicken Poori - £5.50
Chana Poori vegetarian icon- £4.95
 
STARTER PLATTER FOR SHARING
Served with mint sauce and salad.
Assorted Vegetable Starter medium - £9.95
Veg samosa, onion bhagee, potato, cottage & cheddar cheese balls, veg pakora.
Assorted Meat Combination medium - 10.95
Minced samosa, chicken tikka, lamb seekh kebab, tandoori chicken, lamb chops.
Assorted Seafood Starter medium - £11.50
King prawns, battered chilli garlic prawns, monkfish tikka, cod pakora.
Mix Pakora Platter medium - £9.95
Chicken pakora, veg pakora, onion bhagee & cod pakora.
 
TANDOORI GRILLED MAINS SPECIALITIES
All main courses served with choice of sauce (veg, curry, masala, balti, madras) and pilau or boiled rice.
Monkfish Shashlik medium - £17.95
Diced monkfish marinated in chef’s special blend of spices cooked in tandoor served with onions and peppers.
Tandoori Half Chicken Main medium gluten free icon- £13.95
Tender half chicken marinated with special blend of herbs and spices and cooked in tandoor to give taste of barbecue.
Chicken Tikka Main medium gluten free icon - £13.95
Succulent chicken Tikka pieces marinated overnight and cooked in tandoor.
Chicken Tikka Shashlik medium - £13.95
Succulent Chicken Tikka pieces cooked in tandoor served with onions & peppers.
Tandoori King Prawns medium gluten free icon- £17.95
King prawns lightly marinated and soaked in spicy marinee and slowly cooked in tandoor.
Tandoori Mix Meat Selection medium - £16.95
Selection of Chicken Tikka, Tandoori Chicken, Lamb Tikka, Lamb Seekh Kebabs marinated and cooked in tandoor.
 
SEAFOOD SPECIALTIES
Served with pilau or boiled rice.
Goan King Prawn Curry medium - £14.95
Authentic dish of Goa which delivers layers of flavour, depth, tartness and hint of sweetness from onions and coconut.
King Prawn Jalfrazi hot - £14.95
King prawn cooked with onions, green peppers & fresh chilli in a hot spiced sauce.
 
Monkfish Karahi Masala medium to hot gluten free icon - £15.95
Monkfish marinated in mild Indian spices cooked with fresh coriander, onion, tomatoes, peppers and root ginger sautéed with freshly ground Karahi masala.
Special Seafood Balti medium - £15.95
King Prawn and monkfish cooked together with green peppers, onions and tomatoes, smothered in a rich sauce.
King Prawn Madras hot - £14.95
King Prawns cooked with mixed Indian spices.
 
CHEF’S RECOMMENDED DISHES
Served with pilau or boiled rice.
Chicken or Lamb Pasanda mild gluten free icon - £11.95 / £12.95
Chicken Tikka cooked in nutty based creamy pasanda sauce..
TAAJ Special Korma mild - £12.50
A modern day Korma cooked with Chicken or Lamb tikka cooked with spices are blended with cream then laced with a choice of Baileys Cream, Malibu or Cointreau liquor.
Tikka Gromi Prawn medium to hot - £12.95
King Prawns, Chicken Tikka and Lamb Tikka in tantalising flavours of a rich garlic sauce with a touch of coconut cream, warm spices & green chillies.
Butter Chicken mild - £11.95
Strips of marinated chicken cooked with fresh tomato paste, rich butter and cream, finish with fenugreek leaves.
Chicken Tikka Masala / Lamb Tikka Masala mild - £11.50 / £12.95
Barbecued chicken tikka or lamb tikka smothered in a rich creamy sauce.
Jalfrazi hot or mild gluten free icon - £11.50 / £12.95
Chicken tikka or Tender lamb cooked with peppers, onion & fresh chilli in a hot tangy sauce.
Lahori Gosht medium to hot gluten free icon - £12.95
Cubes of tender Lamb marinated in mix spices slowly cooked in rich sauce with a hint of fresh herbs.
Nag Puri hot - £12.95
Chicken Tikka & lamb cooked together with onions, pepper, green chilli coriander and herbs.
Chicken or Lamb Jaipuri mild - £11.95 / £12.95
Chicken Tikka or Tender lamb cooked with special Jaipur spices and then cooked slowly with peppers & onion.
Himalayan Green Curry medium - £12.95
Chicken Tikka and tender Lamb cooked in fresh coriander, garam masala and mixed green herbs in mild spiced sauce.
Chef’s Special Balti medium - £12.95
Cubes of chicken tikka, lamb tikka and prawns cooked with mushrooms, onions, peppers and fresh coriander in balti sauce.
Chicken or Lamb Tikka Chilli Masala hot - £11.95 / £12.95
Chicken Tikka and tender Lamb cooked with fresh green chilli, onion, peppers in sweet and hot sauce.
 
Chicken or Lamb Tikka Garlic Chilli Masala hot - £11.95 / £12.95
Chicken Tikka and tender Lamb cooked in a strong garlic, ginger and green chilli based sauce with freshly peeled garlic lemon zest and strong spices.
Chicken Tikka Pardesi medium to hot - £11.50 / £12.95
Cooked with spinach, green peppers, mushrooms, tomato and special indian spices mixed with fresh green herb.
Chicken Tikka Razzala medium to hot - £11.50
Marinated with chef special spices & yoghurt cooked in hot & sour sauce.
Chicken Tikka Malai Methi mild - £11.95
Succulent Chicken Tikka marinated overnight in yogurt, cheese, cashew nut, garlic and Black pepper paste and cooked in tandoor and then finished in rich aromatic medium spiced fenugreek sauce.
Chicken Punjabi Masala mild - £11.50 / £12.95
Chicken Tikka cooked in a creamy sauce with onions, peppers, almond and coconut.
TAAJ House Special Curry (NEW) medium to hot - £11.50 / £12.95
Chicken or lamb slow cooked with pureed onions, fresh garlic & ginger create authentic aromatic flavour that’s rich in Iron.
Chicken or Lamb Tikka Kashmiri mild - £11.50 / £12.95
Chicken or Lamb delicately flavoured with cream,almond powder and garnish with mix fruit cocktails.
 
All TIME POPULAR DISHES & TAAJ TIKKA DISHES
All main course dishes served with pilau or boiled rice. All dishes available in:
Tender Beef - £12.50
Chicken Tikka - £11.50
Tender Chicken - £10.95
Tender Lamb - £12.95
King Prawn - £14.95
Vegetarian - £10.50
Korma mild
Cooked in cream & almond powder in a creamy sauce. (Very mild)
Bhuna medium
Cooked with a blend of spices, tomatoes, onions & fresh coriander. (Very mild)
Madras hot
Cooked with mixed Indian spices. (Hot)
 
Rogan Josh medium
Cooked in mixed Indian spices with tomatoes & onions.
Dopiaza medium
Cooked with mixed Indian spices with fried cubed onions. (Very mild)
Curry medium
Authentic curry cooked in richly spiced sauce.
 
Karahi medium to hot gluten free icon
Specially cooked with green peppers, onions and tomatoes, smothered in a rich creamy sauce.
Dansak hot
Cooked with lentils & pineapple in fairly hot and sweet & sour sauce.
Vindaloo very hot
Lamb or chicken or prawns cooked in a thick sauce with potatoes. (Very hot)
Saag medium
Cooked with spinach & specially selected herbs and spices to give a rich healthy dish.
Patia hot
Cooked with onions with a dash of lemon juice in a sweet & sour thick sauce.
 
BALTI DISHES
All mains served with Pilau Rice or Boiled Rice. Cooked with onions and peppers in homemade Balti sauce.
Mixed meat Balti (lamb & chicken tikka) medium - £12.95
Chicken Tikka Balti medium - £11.50
Chicken Balti medium - £10.95
Lamb Balti medium - £12.95
King Prawn Balti medium - £14.95
Sea Food Balti (monkfish & king prawns) medium - £15.95
Beef Balti medium - £12.50
Chef's Special Balti (Chicken Tikka, Lamb & Prawn) medium - £14.95
 
BIRYANI DISHES
A Biryani is made with special Basmati rice cooked together with spices served with a vegetable sauce.
Chicken / Lamb medium gluten free icon- £10.95 / £11.95
King Prawn Biryani medium - £13.95
Vegetable Biryani medium gluten free icon - £10.95
Chef’s Special Biryani (Chicken Lamb & Prawn cooked together) medium - £14.95
Chicken Tikka Biryani medium gluten free icon - £12.95
 
 
VEGETABLE DISHES
All mains served with pilau or boiled rice.
MAINS: £10.50 - SIDES: £5.95
Saag Paneer medium gluten free icon
Spinach & cottage cheese cooked in mild spices.
Karahi Paneer medium hot
Cottage cheese cooked together with peppers, onions and tomatoes.
Mixed Vegetable Masala mild
Fresh vegetables cooked in light masala sauce.
 
Mixed Vegetable Karahi medium hot
Fresh mix vegetables cooked together in a light gravy.
Bombay Potatoes medium gluten free icon
Potatoes cooked in rich mild sauce.
Saag Aloo medium gluten free icon
Spinach & potato cooked together in medium spices.
 
Chana Saag medium
Chick peas & spinach cooked in Indian spices.
Tarka Dall medium
Lentils cooked in light Indian spices.
Chana Bhagee medium
Chickpea curry cooked in medium spices.
 
Mushroom Bhagee medium
Mushroom sautéed & cooked in indian light spices.
Saag Bhagee medium
Fresh Spinach leaves chopped & cooked with mixed spices in home made gravy.
 
VEGAN DISHES
Please mention at time of order
STARTERS 
Served with salad, spicy and mango dip.
Vegetable Pakora  vegetarian icon£3.95
Mix of vegetables mildly spiced and deep fried in vegetable oil.
Aloo Tikki Chaat (NEW)  vegetarian icon£4.50
Spiced mashed potato cake served with home made dips
 
MAINS: £10.50
Please mention when placing order
Served with Boiled Rice or Chapti Bread.
Bombay Potatoes medium gluten free icon
Potatoes cooked in rich mild sauce.
Saag Aloo medium gluten free icon
Spinach & potato cooked together in medium spices.
Chana Saag medium 
Chick Peas & Spinach cooked in Indian spices.
 
Tarka Dall medium 
Lentils cooked in light Indian spices.
Chana Bhagee medium 
Chick Pea curry cooked in medium spices.
Mushroom Bhagee medium 
Mushroom sauted & cooked in Indian light spices.
 
 
KEBABS (NEW) - TUESDAYS & WEDNESDAYS BUY ONE KEBAB GET ONE HALF PRICE
All kebabs served with Salads. Choose your Dips with Kebab (House Sauce / Garlic Mayo / Sweet Chilli Sauce)
Mix Meat Donar Kebab - £9.95
Served with naan or chips, salad and choice of dip.
Chicken Tikka Kebab - £9.95
Served with naan or chips, salad and choice of dip.
Veg Kebab - £9.95
Served with naan, salad and choice of dip.
 
 
EUROPEAN DISHES
Crispy Chilli Chicken - £10.95
Served with sweet chilli and lime sauce with boiled rice or chips.
Homemade Chicken Goujons and Chips - £8.95
Served with salad.
Sausages and Chips - £7.95
 
Fried Rice - £10.50
Chicken or King Prawn - served with curry sauce.
Sweet & Chilli Chicken Stir Fry - £10.95
Chicken cooked with onions peppers in sweet & chilli sauce served with choice of boiled rice or chips.
 
HOMEMADE BREADS
Freshly baked breads from the Tandoor (clay oven)
Plain Naan / Chapati - £2.75
Chilli Naan / Spicy Naan - £3.10
Peshwari Naan (with coconut & almond)  - £3.20
Garlic Naan / Garlic Coriander Naan - £3.10
Keema Naan - £3.20
(stuffed with cooked mincemeat)
Garlic Cheese Naan / Garlic Naan - £3.20
 
RICE SELECTION
Boiled Rice / Pilau Rice - £2.20 / £2.50
Mushroom Pilau / Special Egg Fried Rice - £3.25
Vegetable Pilau Rice - £3.25
Keema Rice - £3.50
 
SIDES WITH MEAL
Plain Poppadoms with Onion & Mango Dip - £1.20
Spiced Poppadoms served with Onion & Mango Dip - £1.40
Side Salad - £2.70
Chip - £2.95
Masala Chips - £3.20
Sweet Chilli Chips - £3.95
Sauce - £5.50
(Korma, Masala, Madras or Curry)
Dips - £0.95
(Onion Dip, Mango Dip, Spicy Dip, Mint Dip)
330ml Soft Drink Cans - £1.50
 
IMPORTANT: Some dishes contain nuts. If you require further allergen content of any of our menu items - please ask a member of staff.
GUIDE TO FOOD ALLERGENS & INTOLERANCES
A detailed list of all 14 allergens which have been identified in the EU Food information for Consumers Regulations is listed below. Each dish also indicates the specific allergens that may be included. Please speak to your waiter if you require any further information. Many of the items on the menu can be tailored to suit your need. Please ask your server.

• Celery • Eggs • Molluscs • Sesame Seeds
• Cereals containing gluten • Fish • Mustard • Soya
• Crustaceans • Lupin • Nuts • Sulphate Dioxide
  • Milk • Peanuts  
  gluten free icon Gluten Free vegetarian icon Vegetarian  
 
Menu and Deals are subject to change
 
All dishes are cooked fresh to order. If you require your dish milder or hotter, please advise the manager or your server. Please ask your server for Dairy Free and Vegan dishes.
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